Monday, January 21, 2013

Menu for the week of 1/20/13


Sunday
  • Breakfast -  L/O Biscuits & Gravy
  • Lunch - Turkey Breast, Mashed Potatoes, Gravy, Squash (From Freezer), Cole Slaw
  • Supper - Turkey Salad Roll- Ups
Monday
  • Breakfast - L/O Pancakes with Fried Eggs
  • Snack - Granola Bars, Milk
  • Lunch - Stir Fry Teriyaki with Beef, Rice
  • Snack - Bananas
  • Supper - Cream Puffs with Creamed Turkey, Peas, Cottage Cheese, Salad, Vanilla Pudding
Tuesday
  • Breakfast - Steel Cut Oats, Toast
  • Snack - Chips & Cheese w/ Salsa
  • Lunch - Mashed Potatoes w/ Beef & Gravy (From Freezer), California Blend Vegetables
  • Snack - Pretzel Chips, Juice
  • Supper - Split Pea Soup, Bread
Wednesday
  • Breakfast - Scrambled Eggs, Toast
  • Snack - Granola Bars
  • Lunch - Sandwiches
  • Snack - Trail Mix (in freezer)
  • Supper - Spaghetti & Meatballs, Green Beans, Salad
Thursday
  • Breakfast - Breakfast Burrito Casserole
  • Snack - Cheese & Crackers
  • Lunch -  Vegetable Beef Soup, Rolls
  • Snack - Popcorn
  • Supper -  Jambalaya, Rice
Friday
  • Breakfast - Banana Muffins, Scrambled Eggs
  • Snack - Leftover Muffins
  • Lunch - Baked Beans with Sausage, Cornbread Casserole, Applesauce
  • Snack - Ice Cream
  • Supper - BBQ Pork Sandwiches, Oven Fries, Corn
Saturday
  • Breakfast - Dutch Babies
  • Lunch - Leftovers
  • Supper - Leftovers

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